Brunch
Brunch
WEEKEND BRUNCHES (sat. and sun. only, served until 2:00)
FRENCH TOAST
Two Big Slices of Bread w/ real Maple Syrup: $4.98
on Cinnamon Swirl: $5.25
BREAKFAST BURRITO
Eggs, Sausage, Cheddar, Salsa: $4.95
BAGEL & LOX
Smoked Salmon w/ Cream Cheese, Tomato, Onion, & Capers: $5.25
INTERVALE MIX
2 Eggs on Potatoes, Onion, Peppers, Cheddar, Mushrooms, Broccoli: $4.98
CORNED BEEF HASH
w/ Two eggs $5.95
SIDE OF POTATOES: $1.45