Brunch








WEEKEND BRUNCHES (sat. and sun. only, served until 2:00)


FRENCH TOAST

Two Big Slices of Bread w/ real Maple Syrup: $4.98

on Cinnamon Swirl: $5.25


BREAKFAST BURRITO

Eggs, Sausage, Cheddar, Salsa: $4.95


BAGEL & LOX

Smoked Salmon w/ Cream Cheese, Tomato, Onion, & Capers: $5.25


INTERVALE MIX

2 Eggs on Potatoes, Onion, Peppers, Cheddar, Mushrooms, Broccoli: $4.98


CORNED BEEF HASH

w/ Two eggs $5.95


SIDE OF POTATOES: $1.45